OIPR



Contamination level and dietary risk assessment of trace elements in Brassica pekinensis Lour. from gardening areas under tropical conditions

Auteur(s): Kipelo M. Anaïs, Jothilakshmi Masi, Al Salah M.M. Dhafer, Ngweme N. Georgette, Atibu K. Emmanuel, Mulaji K. Crispin, Sivalingam Periyasamy, Poté W. John
Nom de la revue/Journal: Toxicology Reports
Mois: novembre
Volume: 15
Année: 2025



Contactez nous : +243859193897 (Prof Tungisa Kapela Danny) +243810403028 (Prof Matonda Sakala Igor Roland)

Designed By Focus Digital user © 2026 ,UNIKIN,Cellule d’Appui à la Recherche (CAR)