Use of collective expertise as a tool to reinforce food safety management in Africa
Auteur(s): Biloso Moyene Apollinaire, Didier Montet , Eddine Hazm Jamal, Ouadia Abdelouahab, Chichi Abdellah, Samba Mbaye Mame, Bakar Diop, Michel, Mobinzo Kapay Paul, Diansambu Makanua Isaac, Teyssier Corinne, Scher Joel, Scippo Marie-Louise, Crespo Barreto Maria-TeresaNom de la revue/Journal: Journal of Food Research
Mois: avril
Volume: 9
Numéro: 3
Année: 2020
pages: 10-18